270ml
 
This light and tangy preserve is best served with cured meats and cheeses it is also a great accompaniment alongside barbecued meats or to add brightness and zest in salads.
 
Manufactured in a kitchen that processes nuts and gluten.
 
INGREDIENTS FENNEL, FRESH ORANGE JUICE + ZEST, VINEGAR, SUGAR, SALT, PINK PEPPERCORNS
 
UP THE HILL products are handmade in small batches in the Adelaide Hills using only the best and freshest ingredients. Handmade in Mylor, Adelaide Hills.