This pickle is best used to accompany grilled meats, cured meats and cheese. It can be added to burgers, sandwiches, perfectly next to cheese on a cracker or through salads.
Manufactured in a kitchen that processes nuts and gluten.
INGREDIENTS BEETROOT, ONION, VINEGAR, SUGAR, HERBS, SPICES, ORANGE, SALT, PEPPER.
UP THE HILL products are handmade in small batches in the Adelaide Hills using only the best and freshest ingredients. Handmade in Mylor, Adelaide Hills.
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